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Al Mangiar Bene

Via della Luna 21, Perugia 06121, Italy
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  • 98%
    Green Travelers
  • 75%
    Foodies
  • 74%
    Vegetarian

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  • Al Mangiar BenePro 2014
    Member of
    Local Culture
    Outdoor Enthusiasts
    Wellness
    + 4
    • Green Travelers
    • History Buffs
    • Adventure Travelers
    • Spiritual Seekers
    First to Review

    For some odd reason, Perugia has almost no good restaurants. Seriously, it's weird. I've eaten at over two dozen restaurants in Perugia and could recommend maybe three or four. But that's okay, because I love me some Al Mangiar Bene. In the requisite underground lair/medieval brick subterranean edifice, the hippie organic restaurant uses ingredients from some of the best farms in Umbria -- Torre Colombaia's wheat flour, etc. The pasta's great, but be sure to get at least one pizza.

    Recommended for:Green TravelersFoodiesVegetarian
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  • Al Mangiar Bene
    Member of
    Local Culture
    Outdoor Enthusiasts
    Business Travelers
    + 9
    • Foodies
    • Wellness
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    • Adventure Travelers
    • Nightlife Lovers
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    • Art & Design Lovers

    This restaurant serves copious portions of very good organic local cuisine.

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Description

Al Mangiar Bene is the region's first mostly-organic—from the food to the beer and wine—restaurant, serving pasta and pizza in its underground setting. A brick oven fires up baked goods.

OverviewEdit

4.5 out of 5
2 members' reviews
3 people visited Al Mangiar Bene
  • Cuisine:

  • Phone:

    +39 075 573 10 47

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