Another splendid japanese restaurant in São Paulo. In addition to the great sushi, the chef prepares specialties like the tuna in a spicy misso crust, or the seabass in a plum sauce. Delicate, balanced, beautiful.Popular withTrendstersLocalFoodies
I like this Japanese, oriental cuisine restaurant and go there a lot. My preferred dishes, which I highly recommend, are: Seafood Yakisoba (grilled), Ebi-ten maki sushi (shrimps), the Tempura fried Shrimps with Mixed Vegetables and the Sashimi combos. Albeit liking it a lot, quality sometimes is an issue. But the price is fair. Go there once or twice a month.
Sao Paulo is home to the largest Japanese colony in the World, so great japanese restaurants are a dime a dozen. But this place is on a completely different level, the absolute Rolls Royce of Japanese food. Think Sake with gold particles, and foie gras and tuna sushi. An experience.