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Budapest Restaurants

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  • 1

    Daubner Cukrászda

    5 reviews

    When in Budapest you've got to try the local pasty, the kreme - vanilla crème, sandwiched between layers of mille-feuille and finished with confectioner's sugar. This family-owned pattiserie - they've been baking kreme here since 1901 - may lack charm but it's the place in the city to sample one of these yummy cakes.

    Popular withFoodiesStudentsFamilies
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