Tribes: Who likes this place?
What the scores mean:
These scores tell you how well-liked a place is in each Tribe. Gogobot Tribes are groups who share a certain travel style, like Family Travelers or History Buffs.
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- 69%Local Culture
- 62%Adventure Travelers
- 62%Family Travelers
Member Reviews (38)Write a review
- Franklin BarbecueMember ofLocal CultureOutdoor EnthusiastsFoodies+ 5May 12, 2014
Worth the 4 hour wait! The best pulled pork I've ever had and the meat from the ribs literally just fell off the bone! Don't even get me started on the brisket! Everything was so flavourful!
- Franklin BarbecueAmbassadorMember ofLocal CultureOutdoor EnthusiastsBudget Travelers+ 2Feb 16, 2014
Hands down the best BBQ in the nation. You should probably order a wide spread of meat but that brisket...always be sure to include brisket. They are so popular, the line starts forming by 8 with doors opening at 11 and food running out in the early afternoon. Be prepared to wait a few hours, but know it's worth the wait.Recommended for:
- Franklin BarbecueMember ofLocal CultureOutdoor EnthusiastsBudget Travelers+ 5Jan 20, 2014
Believe the hype. Humble, friendly and unbelievably tasty barbecue in Austin. If you want to eat here expect to queue for a few hours, but the warm reception and camaraderie make it fun. Worth it. http://www.jenography.net/2013/09/is-franklin-barbecue-really-the-best-in-the-world/
- Franklin BarbecueJan 06, 2014
Try to go around 1:30 pm, if you want to try to and avoid a LONG line. They might be sold out of something, but you are sure to get a bite to eat regardless. This is the best BBQ I have ever tasted, and I consider myself a seasoned veteran on the scene.
- Franklin BarbecueSep 28, 2013
One of the iconic BBQ places mentioned in every TV food special on BBQ in the US! It's worth going at least once in your life, but you definitely have to plan to get there early and wait in line before they open. They close when they sell out and sometimes they can sell out as early as 2PM! Their ribs are good, but I think everyone comes here for the brisket. Definitely get the fatty brisket! And try all their sauces!Recommended for:
- Franklin BarbecueMember ofLocal CultureBudget TravelersFoodiesMay 20, 2013
The best BBQ in Austin, hands down. We arrived at 14.00 and there was a "sold out" sign hanging at the door. Because some locals told us that didn't mean there wasn't any food left, we entered and after waiting in line for something like 10 minutes, we were still able to place an order. Not everyrhing was there anymore, but the brisket sandwich that we ordered as well as the sausage were both outstanding. The crew is very friendly to the customers and take some extra time to explain things about the food, the way it is prepared and a little history of Franklin to visitors from other cities and countries. Franklin BBQ is a dining experience you will remember. Surely highest recommendations!!Recommended for:
- Franklin BarbecueMember ofLocal CultureOutdoor EnthusiastsBudget Travelers+ 10May 17, 2013
Excellent, excellent BBQ. However... that line? Really? And then you're not even guaranteed that they will have the tasty beef, sausage or pork you crave. They are KNOWN for running out. 2 hour line and no guarantees? Not this girl. I'd rather get BBQ at Rudy's and spend the balance of the time exploring Austin. Of course if someone else is willing to wait in line and pick it up- I happy to buy.
- Franklin BarbecueFirst to ReviewJul 05, 2012
Oh my... I am not one to stand in line usually, but this barbeque is fantastic! We had the Tipsy Texan BBQ sandwich, which is chopped brisket topped with BBQ sausage and slaw. It was ridiculously good! I love my BBQ sauce and I did not use a drop on this sandwich, as it was so juicy and good.
Some information on how to actually attain the BBQ: Franklin BBQ opens at 11 AM and stays open until they are sold out. We had to get in line at roughly 930-945 on a Sunday to get food. So get there early!
- Franklin BarbecueMember ofOutdoor EnthusiastsBudget TravelersBusiness Travelers+ 5Jan 26, 2014
I have lived in Austin for about half my life and in that time I have tried most of the bbq joints in town. While I am definitely not an expert, I can still appreciate good bbq but I have never been a person to go out of my way to get bbq. When I first heard about Franklin's, I was in disbelief that it could be as good as it sounded. I also thought it was ridiculous that people would wait up to 3 hour just for bbq when there are some great, consistent places to go to without any wait at all. However, I finally decided to check it out and during those 2.5 hours I kept asking myself if I thought it would be worth it. After all the anticipation, I finally got to the front of the line where a very enthusiastic and friendly Aaron Franklin asked me if I wanted fatty or lean brisket. The brisket was absolutely beautiful and tasted 100 X better. It was insanely good and the ribs were just as incredible and fell completely off the bone. The bbq was perfect without any sauce, but they have a few sauce choices in case you want some. Since that initial visit, i have taken friends and family from all over the country here with the expectation that it is the best bbq they will ever taste. Even with those high expectations, Franklin's exceeded all of my guest's expectations and they over-delivered on taste and quality. So grab your ipad, a bottle of water or a cooler of beer and get ready to wait in line for some insane bbq.