Hoku's offers guests and visitors to the Kahala Hotel one of the finest dining experiences to be enjoyed in Honolulu. Of course, the price tag that comes with such an experience is a bit high, but the quality and the ambiance make it worth the bill. Diners here can choose from a diverse menu that contains fusion cuisine blending Asian, Pacific and European flavors, all while enjoying a beautiful oceanfront view. The kitchen is open to inspection, providing a spectacle that vies with the previously mentioend ocean for your attention; at least until your food is in front of you. It has been featured in Food and Wine Magazine, Zagat Guides and Conde Nast Traveler for it's exceptional offerings, and is sure to please any and all visitors.