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My Places

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    • Pro 2014
      Alex recommended Palm Grove (Nat's Place)
      5
      After I had lunch here once, the shack-cum-restaurant ended up in my dreams about 10 times over the next few years. I think it's because it was the closest thing I'd ever been to relaxation ... read more
      perfection. Lobster meals (that somehow take about two hours to make even if there are three customers; look at it as an excuse to take off your shoes and wade in the water), the warm white sandy beach you've been dreaming about since you booked your trip to Anguilla, and soft reggae music against a colorful beachfront shack backdrop. Oh, yes, and if you don't eat a johnnycake while you're there, you are missing out on fried dough perfection.
      .Comment.about 3 years ago. Report
    • Pro 2014
      Alex recommended Picante
      3
      What if two foodies from Northern California opened a casual Mexican joint on the gourmet island of the Caribbean, Anguilla? Picante is one of Anguilla's most popular restaurants, which isn't ... read more
      surprising, considering it combines the best of Mexican fare with Caribbean ingredients.
      .Comment.about 3 years ago. Report
      Alex

      Anguilla is extremely expensive, food-wise. Picante is almost reasonably priced, and really good.

    • Pro 2014
      Alex recommended Dune Preserve Restaurant and Bar
      5
      You can plan an entire trip to the Caribbean based around reggae star Bankie Banx's restaurant and bar. Imagine giving an island-born reggae musician full reign on building a beach-side bar, and ... read more
      that's the Dune Preserve. A rambling wooden structure open to the warm breeze, Bankie and his sons and friends serve up Anguillian food and drinks, music and conversation.
      .Comment.about 3 years ago. Report
      Alex

      I would literally fly back to Anguilla just to go there again. It's an all-ages, locals and visitor bar and restaurant, right next to the Cuisinart Resort. Gorgeous.

    • Pro 2014
      Alex recommended Tasty's
      5
      Not surprisingly, fish is a big hit at this colorful restaurant on Anguilla. But it's what surrounds, lies beneath, covers and marinates the fish that makes Tasty's so ... ahem, tasty. My favorite was ... read more
      the coconut-crusted fish with Anguilla's famous banana rum sauce, but plantain salsa, coconut curry and lobster in fresh lemon and butter sauce weren't too bad, either.
      .Comment.about 3 years ago. Report
      Alex

      One of my favorite restaurants on Anguilla.

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