Member Reviews (5)
- Porcão IpanemaMember ofLocal CultureOutdoor EnthusiastsBusiness Travelers+ 1Mar 20, 2013
I thought "brazilain barbeque" was just something we'd made up in the US, but here it is, just like I've seen in other countries but much better. It's not just a treat for tourists either since plenty of locals come here.
- Porcão IpanemaMember ofOutdoor EnthusiastsFamily TravelersFoodies+ 2First to ReviewJan 22, 2013
This is one of the famous Brazilian churrascarias - you go in, and they come by every few minutes with different cuts of meat, fresh off the grill, and carve you slices at your table. The meats are succulent and delicious. You get a little card with a pig on in that is green on one side and red on the other - the red side means you are full, green means bring it on! The key - they have a huge, really good buffet as well with salads and sushi - don't get too filled up on this at the beginning, or you wont have time for the good stuff - its a trick!