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Selected Categories: Seafood
  • 1

    Filetti di Baccala

    6 reviews

    In the Piazza Navona/Campo de Fiori neighborhood, Filletti di Baccala features battered, deep-fried cod, a popular Roman favorite. Little else is offered here other than fried zucchini, white beans with onions, chicory salad (when in season), cheese, beer and wine. Even if you are not a fan of fried food, this is the perfect place to try it. Open only ...

    Popular withFoodiesLocalBudget
  • 2

    Taverna dei Fori Imperiali (La)

    2 reviews

    Great place which just opened in a new larger location. You'll find a mix of locals and tourists here and it will bring you to the Monti neighborhood, which is well worth exploring as well. The owners are Sicilian and Marchigiano and has a great family run atmosphere. I recommend ordering their specials....in fact, I never even look at the ...

    Popular withTrendstersLocalFoodies
  • 3

    Tuna

    2 reviews

    A very 'candid' environment for this completely white restaurant, very close to Piazza Barberini. It has big glass window letting give a look outside to the traffic and people passing by. It is very elegant and raw fish is exposed behind the restaurant window. It could be a chance for a romantic date.

  • 4

    Di Camillo Franco

    1 review

    My family was so into this place when they visited me in Rome. Order one of the prix-fixe menus and feast on an Iron Chef like tribute to fish. Fish soup, lasagna, snails, grilled sardines, grilled whole fish, accompanied by delicious bread, decent salad, liter bottles of white wine, and lemon sorbet to finish, for around €30-35 euro a head. ...

    Popular withFamilies
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