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- serendipity restaurantMember ofLocal CultureBudget TravelersFamily Travelers+ 4
Our experience very much lived up to the name of this restaurant. Samuel, the owner, helped me find an ATM after I discovered that most of them in the area did not work. Due to his generosity, we decided to try his restaurant out that evening. He told us that it was a unique menu which we wouldn't find elsewhere and he was right.
The place is casual but nice and inventive. The tables are situated in the sand overlooking the harbor. There's a large bar where they mix very good mezcal drinks. We were advised to have the mixed grill, which included a green chorizo (very unusual but good), spare ribs (I thought, "why would we eat those in Mexico?" but they were great), chicken and other meats. One my favorite items was an enchilada stuffed with huitlacoche, a corn mushroom). It was amazing.