Tabard Inn Restaurant
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Member Reviews (3)
- Tabard Inn RestaurantMember ofLocal CultureFoodiesLuxury TravelersOct 01, 2013
One of D.C.’s favorite brunch spots is especially glorious in warm weather, when you can eat alfresco in the ivy-clad brick sanctuary out back. The global-inspired, yet regionally sourced menu will leave you satisfied, whether you opt for oysters from the Chesapeake or a dozen of the homemade donuts. Show up early and prepare to build an appetite—the patio doesn’t take reservations.Recommended for:Foodies
- Tabard Inn RestaurantMember ofLocal CultureOutdoor EnthusiastsFoodies+ 2First to ReviewJan 24, 2013
I've been here 3 times only for brunch, and I can say that their brunch is consistently excellent. Depending on the day, you might have to wait for anywhere from 30 to 60 minutes and make sure your entire party is there. It's an awesome setting and very cool inside.