60 E 65th St, New York, NY 10065
Daniel Boulud's culinary masterpiece is pure NYC perfection. I started my decadent meal with a White Cosmopolitan with Elderflower and ended it with the Maple-Honey Pear Variatio. The service here is impeccable. I noticed a loose thread on my dress and out of nowhere, a server came with silver scissors on a tray to swiftly remove me from my "crisis". I love Daniel and hope I am lucky enough to be back for more!
.Comment.over 2 years ago . Flag