Marylou Monroe and her husband, Sonny, have been married for 52 years. If you ask her, she’ll tell you she always knew Sonny would own his own place one day. They bought Blue Benn in 1978, offering an eight-page menu ranging from eggs and home fries to a whopping burrito. You’ll find the old diner motif intact here, and also ...Popular withLocalFoodiesVegetarian
Burlington's most popular breakfast/brunch spot deserves its stellar reputation. The fantastic, extensive menu sometimes means you're in for a long wait before a table becomes available. But if you can show up early, or if you have time to spare, make sure to put Penny Cluse on your Burlington dining itinerary. If the line is out the door, head a ...Popular withVegetarianFoodiesLocal
This restaurant had an amazing hometown christmasy feel on a closed off part of Church Street, great martinis and delicious food. We had the scallops and the duck, both were perfectly done. The ambiance and staff at the restaurant were also an absolute pleasure. great experience.